At least once a week I have avocado. Absolutely love the stuff. I have it in many shapes and forms. For breakfast, dinner or tea. Sometimes in a smoothie, with eggs on toast, in a wrap, with chili con carne or even just to dip some crisps. Did you know...? They're are a fruit, and … Continue reading Weekly Dose of Avocado
At the start of the year I took part in Veganuary. Then for Lent I gave up meat. I enjoyed being veggie so much that I extended my non-meat eating period until a weekend in Berlin where lots of beer weakened my resistance to currywurst (oops). Since then I have only been eating meat on the odd … Continue reading What is a Flexitarian?